Fig Smoothie

Fig Smoothie

21
Sam Nemati 10

"Thick, and that sticky texture of figs, turn this smoothie into a yum-yum smoothie for those who like figs a lot or want to rid their fridge of this perishable fruit fast."

Ingredients

5 m servings 335 cals
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Original recipe yields 2 servings

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Nutrition

  • Calories:
  • 335 kcal
  • 17%
  • Fat:
  • 3 g
  • 5%
  • Carbs:
  • 77.7g
  • 25%
  • Protein:
  • 6.4 g
  • 13%
  • Cholesterol:
  • 7 mg
  • 2%
  • Sodium:
  • 42 mg
  • 2%

Based on a 2,000 calorie diet

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Reviews

21
  1. 25 Ratings

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We have an enormous fig tree in our yard and this recipe gives me a great way to use its fruit and all the frozen bananas we accumulate. So simple and the figs really make the smoothie creamy. M...

Loved this! I had an abundance of figs this summer and froze them in zip lock bags. I was looking for a recipe that would utilize them and this is it! I used frozen figs and a fresh banana an...

Actually I give 3,5 stars. I don`t know maybe it were my figs or orange juice, but this smoothie was very very sweet. This is the reason we didn`t enjoyed it so much. Great idea and figs go grea...

This is a great recipe! Based on previous reviews, ingredients I had at home, and the fact that my figs weren't particularly sweet, I used 1 frozen banana instead of 2 (I don't like smoothies w...

Surprisingly delicious, considering I do not like to eat raw figs. This smoothie tastes like it has berries in it. I really like it, and highly recommend it. Thanks Sam!

Fabulous! I used some very ripe bananas, unsweetened soy milk and high pulp orange juice, and it came out wonderfully thick and had just the right level of sweetness.

This smoothie gets points for being quick, easy, nutritious, and delicious! My family really enjoyed it. I made it dairy-free by using almond milk (son has a sensitivity).

This was actually REALLY good! My ONLY complaint is not enough fig. I did 8 decent sized figs and still did not get much flavor from them. still tasted super good though (mainly of banana). ...

This was very good - I cut it down to one serving using two figs. I didn't have orange juice on hand, but it would be perfect with this, so I did have to add a bit of honey for sweetness. I al...