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Amazin' Raisin Cake

Amazin' Raisin Cake

  • Prep

    20 m
  • Cook

    45 m
  • Ready In

    1 h 5 m
RNC

RNC

This is a copy of the recipe from my Grandmothers' recipe book. It's an excellent apple spice raisin cake that has the amazing ingredient of mayonnaise!

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Ingredients {{adjustedServings}} servings

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Original recipe yields 12 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 664 kcal
  • 33%
  • Fat:
  • 37 g
  • 57%
  • Carbs:
  • 79.8g
  • 26%
  • Protein:
  • 7.4 g
  • 15%
  • Cholesterol:
  • 97 mg
  • 32%
  • Sodium:
  • 443 mg
  • 18%

Based on a 2,000 calorie diet

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Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9 inch pans.
  2. In large bowl with mixer at low speed, beat together flour, sugar, mayonnaise, milk, eggs, baking soda, cinnamon, nutmeg, salt, and cloves, scraping bowl frequently, for 2 minutes. Batter will be thick. Sir in the chopped apples, raisins and walnuts.
  3. Spread batter into prepared pan. Bake in the preheated oven for 45 minutes, or until a toothpick inserted into the center of the cake comes out clean. Cool in pans on wire racks for 10 minutes. Remove and cool on wire racks.
  4. In a large bowl, whip the cream and confectioners' sugar until stiff peaks form. Fill and frost the cake.
  5. All done! Now take a photo, rate it, and share your accomplishments!
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Reviews

KIMMISUE
10

KIMMISUE

10/7/2003

to save time, I used a spice cake mix and just added the mayo, milk, apples, nuts, and raisins. Yummy!!

MissKittyInTexas
7

MissKittyInTexas

8/9/2008

I've been making this cake with consistently excellent results for over 25 years. I make a homemade buttercream frosting that I frost similarly to a german chocolate cake - just between the layers and on top, not the sides. It the most requested cake for family get togethers.

CAKEGAL
7

CAKEGAL

8/29/2002

Ran out of milk; just used water and it was still moist. I put a caramel frosting on it instead of the cream...yummy. So easy; like the "dump" cakes.

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