“This is a copy of the recipe from my Grandmothers' recipe book. It's an excellent apple spice raisin cake that has the amazing ingredient of mayonnaise!” - by RNC
Ingredients
Adjust Servings
Original recipe yields 1 - 2-layer 9 inch cake
Directions
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9 inch pans.
- In large bowl with mixer at low speed, beat together flour, sugar, mayonnaise, milk, eggs, baking soda, cinnamon, nutmeg, salt, and cloves, scraping bowl frequently, for 2 minutes. Batter will be thick. Sir in the chopped apples, raisins and walnuts.
- Spread batter into prepared pan. Bake in the preheated oven for 45 minutes, or until a toothpick inserted into the center of the cake comes out clean. Cool in pans on wire racks for 10 minutes. Remove and cool on wire racks.
- In a large bowl, whip the cream and confectioners' sugar until stiff peaks form. Fill and frost the cake.
Nutrition
Amount Per Serving (12 total)
- Calories
- 664 cal
- 33%
- Fat
- 37 g
- 57%
- Carbs
- 79.8 g
- 26%
Based on a 2,000 calorie diet
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Reviews (5)
Rate This Recipe
"to save time, I used a spice cake mix and just added the mayo, milk, apples, nuts, and raisins. Yummy!! ..." See more"
MissKittyInTexas
"I've been making this cake with consistently excellent results for over 25 years. I make a homemade buttercream frosting that I frost similarly to a german chocolate cake - just between the layers an..." See mored on top, not the sides. It the most requested cake for family get togethers."
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