Broiled Sweet Potatoes

Broiled Sweet Potatoes

17

"This is a recipe of my great-grandmother's that I grew up with. It is a favorite of mine and I try to make it often for my family."

Ingredients

30 m {{adjustedServings}} servings 165 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 165 kcal
  • 8%
  • Fat:
  • 0.6 g
  • < 1%
  • Carbs:
  • 38.7g
  • 12%
  • Protein:
  • 2 g
  • 4%
  • Cholesterol:
  • 1 mg
  • < 1%
  • Sodium:
  • 75 mg
  • 3%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat oven to broil.
  2. Line a 10x15 inch cookie sheet with aluminum foil.
  3. Cook the sweet potatoes in the microwave until done, about 4 minutes per potato. When the potatoes are cool, peel, cut in half lengthwise and slice about 1/4 inch.
  4. Place the potato slices in a single layer on prepared cookie sheet. Slice the butter into about 1/8 inch pats and place all over the sweet potatoes. Sprinkle the sugar on the potatoes and butter. Place under broiler until golden and bubbly, about 5 to 8 minutes.
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Reviews

17
  1. 26 Ratings

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This is a simple, healthy way to make sweet potatoes. I ended up dumping a bunch of brown sugar on top at the end, but you could do it without that too. Next time I would melt the butter beforeh...

I tried a variation on the preparation. I peeled the sweet potato with a potato peeler, then cut the raw potato into medallion slices, maybe 1/8" thick. I laid these out in a single layer in a g...

Yummy like candy! I used I Can't Belive It's Not Butter spray (0 calories) and Splenda Brown Sugar.