Pizza-Pan Cookies

Pizza-Pan Cookies

7

"This is a chocolate-chip cookie in the form of a large pizza! A wonderful substitute for birthday cake too!"

Ingredients

40 m {{adjustedServings}} servings 290 cals
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Original recipe yields 24 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 290 kcal
  • 14%
  • Fat:
  • 18.8 g
  • 29%
  • Carbs:
  • 29.4g
  • 9%
  • Protein:
  • 3.9 g
  • 8%
  • Cholesterol:
  • 46 mg
  • 15%
  • Sodium:
  • 168 mg
  • 7%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat oven to 375 degrees F (190 degrees C). Lightly grease two 12 inch pizza pans.
  2. In a medium bowl, cream together the butter, brown sugar and white sugar, until smooth. Beat in the cream cheese, then the eggs, one at a time, then stir in the vanilla. Combine the flour, baking soda and salt; gradually stir into the creamed mixture. Fold in the chocolate chips and walnuts. Divide the dough in half and press each half onto a prepared pizza pan.
  3. Bake for 20 to 25 minutes in the preheated oven, until golden at the edges. Cool completely in pans on wire racks. Cut into wedges like a pizza and serve.
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Reviews

7
  1. 10 Ratings

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Good recipe; I cut it in half for only one pizza pan. This made a nice cakey cookie. I think it needed double the salt to bring out more flavor. My son doesn't like cakey cookies, so he would...

I was scared about making this recipe, but it was wonderful! I had to make two batches and used bigger pans to accomodate teenage boys, but they loved it. Awesome recipe, thank you!

this recipe was okay, it was a fluffy cake-like cookie, but the taste was a little bland, I thought.