No Bake Chocolate Oatmeal Cookies

No Bake Chocolate Oatmeal Cookies

121

"These are so yummy, you'd never guess they were vegan!"

Ingredients

40 m {{adjustedServings}} servings 91 cals
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Original recipe yields 24 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 91 kcal
  • 5%
  • Fat:
  • 5.4 g
  • 8%
  • Carbs:
  • 9.9g
  • 3%
  • Protein:
  • 2 g
  • 4%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 26 mg
  • 1%

Based on a 2,000 calorie diet

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Directions

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  1. In a saucepan over medium heat combine the maple syrup, oil, cocoa and cinnamon. Boil for three minutes, stirring constantly. Remove from heat and stir in the peanut butter, rolled oats and vanilla until well blended. Drop by heaping spoonfuls onto waxed paper and chill to set, about 30 minutes.
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Reviews

121
  1. 143 Ratings

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These cookies were awesome!! I was skeptical at first with the maple syrup, but because I don't like the strong overpowing taste and texture of white sugar in the traditional recipe, and because...

I just finished making these and they are DELICIOUS! I added an extra 1/2 cup of oatmeal and 3/4 cup of coconut to make it thicker. Very good and i will defiently be making these again.

I love these!! Although i did substitute 1/3 of the syrup with regular sugar b/c I didn't want to use all of my wonderful maple syrup. But they still turned out GREAT!!