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No Bake Cookies VI

No Bake Cookies VI

  • Prep

    10 m
  • Cook

    5 m
  • Ready In

    15 m
Jamie Mueller

Jamie Mueller

No-Bake Cookies made with instant chocolate milk mix (not baking cocoa).

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Ingredients {{adjustedServings}} servings

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Original recipe yields 36 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 119 kcal
  • 6%
  • Fat:
  • 4.9 g
  • 8%
  • Carbs:
  • 17.5g
  • 6%
  • Protein:
  • 2 g
  • 4%
  • Cholesterol:
  • 7 mg
  • 2%
  • Sodium:
  • 71 mg
  • 3%

Based on a 2,000 calorie diet

Directions

  1. In a medium saucepan, over medium heat, combine the sugar, salt, butter and milk. Bring to a boil, then boil for 1 full minute. Remove from heat and stir in the peanut butter, oats, vanilla and chocolate drink mix. Drop by spoonfuls onto waxed paper. Let stand until completely cool. Have a wonderful day!!!
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Reviews

ANGELSCASAS3
34

ANGELSCASAS3

10/1/2003

This recipe was so fast and easy, I do love it. I was done in 5 minutes and it took only an hour to cool in the refridgerator. Why i gave it 3 stars then??? it had WAY too much sugar in it. I followed it to the "T" and i love sugary things but i couldn't handle more than one cookie at a time, next time i'm starting with 1 cup of sugar and going up a bit from there if needed but i think there was 1 cup too much in that recipe and i love sugar things so it had to be too sugary. tips: if you don't have wax paper on hand, use a tad cooking spray on the sheets. also it's good because this recipe i made out of staples.. so if you want something sweet, or need a quick treat, it's great bc you have these things on hand anyhow!

rceklarc
25

rceklarc

9/21/2009

These were gooey, delicious chocolate-y, and everything I needed to satisfy a full on pregnancy craving. When my husband heard I was making "no-bake cookies", he said "uh...yuck". When I was almost done with them, he said "Oh! Hey! My mom used to make these, we called them splat cookies!" And according to him, they taste just like the ones he used to have as a kid. I did use a little less sugar, as suggested by some, and I'm glad I did, they came out perfectly. ***EDIT-I just made a batch of these using extra peanut butter, and rice krispies instead of oatmeal, and they were even better.

JOSIE
23

JOSIE

7/23/2003

These are good no bake cookies but I don't use the powdered milk. Like the previous reviewer...yeah you need milk with these. The peanut butter flavor is the dominant flavor in these cookies...so you peanut butter nuts....dig in!! Happy Eating.

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