“A zingy angel hair pasta salad recipe with Italian dressing and tomatoes. It's quick to prepare and most ingredients should already be in your pantry or refrigerator.” - by Stefanie
Ingredients
Adjust Servings
Original recipe yields 6 servings
Directions
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 4 to 5 minutes or until al dente; drain and place into a large serving bowl. Toss with dressing and tomatoes. Top with Parmesan and serve.
Nutrition
Amount Per Serving (6 total)
- Calories
- 200 cal
- 10%
- Fat
- 9.4 g
- 14%
- Carbs
- 23.6 g
- 8%
Based on a 2,000 calorie diet
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Reviews (41)
Rate This Recipe
"I thought this was excellent! I did alter the recipe a little by adding 1/2 cup of Basil/Pesto salad dressing, red bell peppers, cucumber, and black olives. This was SOOO good though! It goes well ..." See morewith just about any meal!"
Penny
"I love this recipe. I just do a few additional things. I add broccoli, cauliflower, shredded carrot or basically any fresh vegetable I have available and add 1/2 bottle of Salad Supreme seasoning. If ..." See moreI don't have angel hair I use vermicelli or thin spaghetti. I make this for almost every get together and always come home with an empty bowl."
aly
"My brother-in-law called last minute tonight to invite us to a cook out. I was frantic to find something to take and didn't have time to run to the store. I came across this recipe and it required eve..." See morery thing I already had. It took no time to prepare and I didn't come home with any left over. Thank you!"
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