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Deb's Mac Salad

Deb's Mac Salad

  • Prep

    10 m
  • Cook

    10 m
  • Ready In

    20 m
DBSIMS1000

DBSIMS1000

I had a craving for macaroni salad, and could not find a recipe that suited me, so I came up with my own! Ranch dressing adds tang!

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Ingredients {{adjustedServings}} servings

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Original recipe yields 4 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 399 kcal
  • 20%
  • Fat:
  • 20 g
  • 31%
  • Carbs:
  • 46.1g
  • 15%
  • Protein:
  • 8.5 g
  • 17%
  • Cholesterol:
  • 9 mg
  • 3%
  • Sodium:
  • 235 mg
  • 9%

Based on a 2,000 calorie diet

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Directions

  1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Rinse with cold water and place in large bowl.
  2. Add onion, pepper and carrot to bowl with pasta. Toss with mayonnaise and ranch-style dressing. Adjust mayonnaise and dressing to taste. Serve.
  3. All done! Now take a photo, rate it, and share your accomplishments!
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Reviews

AnnM.H.
12

AnnM.H.

5/19/2003

This is a good recipe, I doubled it and I found that I did not have the ranch dressing but I had the dry ranch dressing mix and sprinkled it on, and I added a bit more mayo, and a tsp of milk and it was great! Second time, I added some extra vegtables, like small broccoli flowrettes(just the tiny ends) and defrosted frozen english peas.Yummy! This is a keeper recipe, thnks for sharing.

SHERRI_2000
12

SHERRI_2000

3/28/2003

Very tasty recipe, a hit at family functions.

CHEIFGRL
9

CHEIFGRL

1/13/2003

I liked it a lot and it was quick and easy to make. I think it would be better with a little more ingredience added in; it was just a little plain.

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