Texas Bean Pie4 Reviews
- Prep: 15 min
- Cook: 45 min
- Ready In: 1 hr
“Try this simple pinto bean pie recipe. It's quite tasty!” - by SAUNDRA
Original recipe yields 1 - 9 inch pie
- Preheat oven to 350 degrees F (175 degrees C). Place pie shell in a 9 inch pie pan.
- In a food processor, puree beans until smooth. In a medium bowl, combine beans, eggs, sugar, vanilla and salt; beat well. Pour mixture into the unbaked pie shell.
- Bake for 45 minutes or until knife inserted into center of pie comes out clean. Cool before serving.
Amount Per Serving (8 total)
- 410 cal
- 9.6 g
- 65.3 g
Based on a 2,000 calorie diet
Reviews (4)Rate This Recipe
"i am in home ech and we had to make a desert so i was looking for a good one and i saew this one and knew it was the one i wanted to do and turns out it was a huge secses(i dont know how to spell that..." See more."
"What can I say about a pie made out of beans? It was different. A sweet taste with a texture like pumpkin but a little gritty. Unfortunately, the next day the side effects were not worth the trouble...." See more"
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