creamy-tuna-pasta-salad

Creamy Tuna Pasta Salad

1 Review Add a Pic
  • Prep

    30 m
  • Ready In

    1 h 30 m
FIZZGIG79
Recipe by  FIZZGIG79

“This tuna salad is extremely fast and delicious. I prepare it with a creamy italian dressing.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 6 servings

Directions

  1. Bring a large pot of salted water to a boil. Stir in pasta and return pot to boil. Cook until al dente. Drain well.
  2. Place squash and zucchini in a medium saucepan with 2 cups of water. Bring to a boil and cook until tender, about 15 minutes. Drain and set aside.
  3. In a large bowl, combine pasta, squash, zucchini, kidney beans, corn and tuna. Mix well and chill for at least 30 minutes. After salad is chilled, stir in dressing and serve.

Share It

Review (1)

Rate This Recipe
rsogburn
7

rsogburn

Good but needs something to make it more interesting. Maybe some hot peppers?

More Reviews

Similar Recipes

Tuna Pasta Salad with Dill
(70)

Tuna Pasta Salad with Dill

Tuna Piccata Pasta Salad
(28)

Tuna Piccata Pasta Salad

Creamy Crab and Pasta Salad
(28)

Creamy Crab and Pasta Salad

Summertime Tuna Pasta Salad
(16)

Summertime Tuna Pasta Salad

Tuna Pasta Salad
(13)

Tuna Pasta Salad

Evacuation Tuna & Pasta Salad
(17)

Evacuation Tuna & Pasta Salad

Nutrition

Amount Per Serving (6 total)

  • Calories
  • 525 cal
  • 26%
  • Fat
  • 8.2 g
  • 13%
  • Carbs
  • 79.8 g
  • 26%
  • Protein
  • 36.4 g
  • 73%
  • Cholesterol
  • 17 mg
  • 6%
  • Sodium
  • 447 mg
  • 18%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Creamy Tomato Tuna Penne Pasta

>

next recipe:

Tuna Souvlaki Pasta Salad