Shrimp Scampi

Shrimp Scampi

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"A simple but elegant shrimp dish. Combine it with garlic bread and a salad for a delicious dinner."

Ingredients

25 m {{adjustedServings}} servings 606 cals
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Original recipe yields 4 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 606 kcal
  • 30%
  • Fat:
  • 30.8 g
  • 47%
  • Carbs:
  • 35.5g
  • 11%
  • Protein:
  • 35.3 g
  • 71%
  • Cholesterol:
  • 247 mg
  • 82%
  • Sodium:
  • 680 mg
  • 27%

Based on a 2,000 calorie diet

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Directions

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  1. Bring a large pot of salted water to a boil. Stir in pasta and return pot to boil. Cook until al dente. Drain well.
  2. Melt butter in a large saucepan over medium heat. Stir in garlic and shrimp. Cook, stirring constantly, for 3 to 5 minutes.
  3. Stir in wine and pepper. Bring to a boil and cook for 30 seconds while stirring constantly.
  4. Mix shrimp with drained pasta in a serving bowl. Sprinkle with cheese and parsley. Serve immediately.
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Reviews

590
  1. 823 Ratings

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A little different than my on version. A step up. I recomend if you wish to cut the fat to use half the butter and a quarter cup of olive oil. The oil also helps to keep the butter from burning.

This is a very tasty but simple recipe. I had some frozen, cooked jumbo shrimp in the freezer, so I just used those and cooked them until heated through. If you use the full amount of wine, yo...

Just read some of the reviews...how can reviewers say they did not like the recipe when the reviewers change the recipe. You can't review an opinion if you don't make it correctly. I followed ...