Original recipe yields 8 servings
I have made this simple recipe so many times (every time the Hubster calls randomly on his way home & says he feels like spaghetti & meat sauce for dinner) that I figure I should give it its due...
It's spaghetti out of a jar. I guess I personally wouldn't call this a "recipe". Doesn't taste bad and it's fine for a dinner but still, it's a jar of sauce.
I've always made my sauce like this, but usually add fresh minced garlic. Great basic recipe & great for beginners!