Original recipe yields 4 servings
Based on a 2,000 calorie diet
This is a good start, but how can it be called Chicken Parmesan if it doesn't call for Parmesan cheese? I would suggest adding a teaspoon of water to the egg and then beat. The egg will come o...
I love this no fry version of chicken parmesan. If you're in a big hurry you can substitute frozen chicken patties. Occasionally when I feel like changing it up a bit I'll marinate my chicken in...
Delicious, simple, and easy. I used another brand of sauce FYI but excellent.
That was the best I have had in a long time. It was quick and easy and just amazingly delicious! Thank you so much!
This is one of the easiest meals I have ever made. Turns out perfect every time. I make more than the 4 servings so I always add 10 minutes to each cook time and I add more of each ingredient....
wife LOVED it, and it's easy.... used chicken strips instead of breasts & reduced 1st cook time to 12 mins.