Snow Ball Dessert3 Reviews
- Prep: 5 min
- Ready In: 2 hr 5 min
“This recipe is light and fluffy, and if you like fruit, you'll love this dish!” - by Lesslie
Original recipe yields 8 servings
- In a large bowl, mix the thawed frozen whipped topping, sour cream, sugar, lemon juice, pineapple, maraschino cherries, bananas and pecans. Chill in the refrigerator approximately 2 hours before serving.
Amount Per Serving (8 total)
- 777 cal
- 44.4 g
- 97.7 g
Based on a 2,000 calorie diet
Reviews (3)Rate This Recipe
"This dessert is light and sweet. THe recipe makes a ton - I made it for six and had it left over. Could not stand the idea of throwing it out because I enjoyed it so much, but the bananas started to t..." See moreurn. Suggest you halve the recipe unless you know your crowd will eat a lot of this."
"I made a few changes to this recipe, since it made so much and the bananas turn dark. I only used 1(16 ounce)container of whipped topping. I reduced the sugar to only 1/2 cup. Omitted the lemon juice ..." See moreand bananas, and added a small bag of marshmellows, & 1 can of coconut. I also used the cherry juice to make the dessert a nice pink color."
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