Sweet Potato Pie III Recipe

Directions

Preheat oven to 350 degrees F (175 degrees C).
In a medium bowl, mix the sweet potatoes, eggs, evaporated milk, cinnamon, nutmeg, cloves and salt. Pour into the pie crust.
Bake at 350 degrees F (175 degrees C) for 50 minutes, or until a knife inserted in center comes out clean. Top with whipped topping or serve warm with vanilla ice cream.

Nutrition

Amount Per Serving (8 total)

Calories
252 cal
13%

Fat
11.9 g
18%

Carbs
29.7 g
10%

Based on a 2,000 calorie diet

Reviews (28)

Rate This Recipe

Marti

Nov. 27, 2002

"This recipe has some serious problems. Mashed sweet potatoes - does that mean boil cut-up sweet potatoes or use sweetned from the can. Where's the sugar! I prepared this recipe using actual sweet..." See more potatoes and served this pie as my only desert for my Thanksgiving dinner and was disappointed, as well as, my guests. This recipe needs to be removed, corrected or mentioned that it is not an actual dessert before others find error too. Thanks."

ITHK4IAM

Nov. 14, 2002

"This recipes was really good. It took only 15 minutes to put together after the Sweet Potato's were cooked. I like the recipe because it was easy and very basic then I added my own personal touch of..." See more 1 tsp of lemon extra and and a 1/2 cup of Sugar and the pie came out wonderful."

vasato

Nov. 23, 2005

"When I first tried this, it was awful because it was not sweet. I have since modified it and added 1/2 c. sugar and now it's better. Also, to make it even easier, use one big can (29 oz. I believe) ..." See moreof sweet potatoes. It makes about 2 cups mashed. But otherwise an easy recipe to follow."

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