Sweet Potato Pie III

29

"This is a down home fresh sweet potato pie. I hope you enjoy this recipe as much as my family."

Ingredients

1 h {{adjustedServings}} servings 252 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 252 kcal
  • 13%
  • Fat:
  • 11.9 g
  • 18%
  • Carbs:
  • 29.7g
  • 10%
  • Protein:
  • 6.8 g
  • 14%
  • Cholesterol:
  • 79 mg
  • 26%
  • Sodium:
  • 400 mg
  • 16%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a medium bowl, mix the sweet potatoes, eggs, evaporated milk, cinnamon, nutmeg, cloves and salt. Pour into the pie crust.
  3. Bake at 350 degrees F (175 degrees C) for 50 minutes, or until a knife inserted in center comes out clean. Top with whipped topping or serve warm with vanilla ice cream.
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Reviews

29
  1. 31 Ratings

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This recipe has some serious problems. Mashed sweet potatoes - does that mean boil cut-up sweet potatoes or use sweetned from the can. Where's the sugar! I prepared this recipe using actual...

This recipes was really good. It took only 15 minutes to put together after the Sweet Potato's were cooked. I like the recipe because it was easy and very basic then I added my own personal to...

When I first tried this, it was awful because it was not sweet. I have since modified it and added 1/2 c. sugar and now it's better. Also, to make it even easier, use one big can (29 oz. I bel...