Ranch Style Oyster Crackers

92 Reviews

Prep: 10 min
Cook: 20 min
Ready In: 30 min

“This crunchy baked seasoned cracker dish can be used as a side dish, a dressing or a stuffing.” - by Nina

Ingredients

3/4 cup vegetable oil
1 (1 ounce) package dry Ranch-style dressing mix
1/2 teaspoon dried dill weed
1/4 teaspoon lemon pepper
1/4 teaspoon garlic powder
1 (12 ounce) package oyster crackers

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Metric US

Original recipe yields 24 servings

Directions

Preheat oven to 275 degrees F (135 degrees C).
In a mixing bowl, whisk together vegetable oil, ranch-style dressing mix, dill weed, lemon pepper and garlic powder. Pour this spice mixture over the crackers in a medium bowl, and stir until the crackers are coated. Arrange the crackers on a large baking sheet.
Bake in the preheated 275 degrees F (135 degrees C) oven for 15 to 20 minutes.

Nutrition

Amount Per Serving (24 total)

Calories
128 cal
6%

Fat
9.4 g
14%

Carbs
9.7 g
3%

Based on a 2,000 calorie diet

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Reviews (92)

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Sarah Jo

Aug. 17, 2012

"I used my own homemade dry ranch seasoning mix in this recipe and added a half teaspoon of cayenne powder. I after checking them at 15 minutes, I did bake them an additional 15 minutes because they we..." See moreren't quite done enough for me. These oyster crackers are a family favorite, especially for movie night."

LOVTOBAKE

Feb. 1, 2005

"Everybody seems to like these little oyster crackers. I like to make them a little more exciting, by adding 1/2 gold fish pretzels. ..." See more"

Navy_Mommy

Jul. 28, 2003

"My mom came home with the recipe 15 years ago and it has been a staple at our house ever since. I always put them out when we are having a large gathering of guests and have plenty on hand for long c..." See morear trips. The recipe is simple and also works well with pretzels."

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