“This sauce is the perfect topping for a variety of Thanksgiving treats like apple pie, cinnamon rolls and pancakes.” - by sal
Ingredients
Adjust Servings
Original recipe yields 1 cup
Directions
- In a microwave-safe bowl, combine sugar, corn syrup, butter, cinnamon and cloves. Microwave on HIGH in increments of 2 minutes, stirring between each 2 minute period, until the sauce comes to a boil. Cool slightly and serve warm.
Nutrition
Amount Per Serving (4 total)
- Calories
- 311 cal
- 16%
- Fat
- 11.5 g
- 18%
- Carbs
- 55.2 g
- 18%
Based on a 2,000 calorie diet
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Reviews (4)
Rate This Recipe
"This is very good and easy to make but you either need to wait to make it until serving time or reheat it at serving time. It thickens and becomes unpourable as it sits. I had made it early and had to..." See more remelt it-which took about 5 minutes. But is was such a great addition and made a lovely presentation that it is definitely worth the little effort it took."
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