Venia's Tuna Salad21 Reviews
- Prep: 15 min
- Ready In: 15 min
“This is a great salad, especially for the summer. My boyfriend loves it!” - by venia
Original recipe yields 4 servings
- In a large bowl, whisk together the mayonnaise and salt. Stir in the lettuce, onion, tomato and tuna until all ingredients are coated. Enjoy!
Amount Per Serving (4 total)
- 487 cal
- 44.4 g
- 11.1 g
Based on a 2,000 calorie diet
Reviews (21)Rate This Recipe
"Great tuna salad. I also added some eggs and used low fat sour cream instead of mayo. Very easy to make. Thank you...." See more"
"Nice take on tuna salad and great for a low-carb light meal! I loved the concept, but I did change this up as I thought the amounts of the ingredients listed might be a bit much. For a 6 oz. can of t..." See moreuna I used about 2 Tbsp. of Hellman's light mayo, 1 Tbsp. of chopped celery, 2 tsp. of chopped red onion, a little garlic powder, salt, pepper, and a splash of red wine vinegar. I let that chill while I hollowed out a large tomato and made a bed of lettuce on a plate. I then spooned the chilled tuna salad inside the tomato and served it with a couple slices of melba toast. This turned out to be a really good low fat lunch that I didn't have to feel guilty about!"
"This is my favorite tuna salad recipe from here. I don't eat onions, so I left those out, and used fat-free mayo, but other than that, this recipe is perfect. Quick, easy, simple, and tastes great. ..." See more Spoon some into a hollowed out tomato and it's a perfect meal for dieters and those who just like a good tuna salad. I gave it 5 stars in all categories. Since I started making this and taking it to work on our pot-luck events, it's a solid hit with everyone!"
Drop Dead Delicious Tuna Salad
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