Bar-B-Que Sauce Recipe - Allrecipes.com

Directions

In a small saucepan over medium heat, stir together the ketchup, brown sugar, Worcestershire sauce, vinegar, hot pepper sauce, garlic powder, mustard powder, and salt. Bring to a simmer, then remove from heat and allow to cool slightly before brushing on your favorite meat.

Nutrition

Amount Per Serving (8 total)

Calories
33 cal
2%

Fat
0.1 g
< 1%

Carbs
8.2 g
3%

Based on a 2,000 calorie diet

Reviews (250)

Rate This Recipe

172

KLPARR

Dec. 11, 2003

"This recipe is to die for...it is sooo good. I did modify it a bit by adding a few dashes of liquid smoke and red pepper flakes. It was such a good recipe that I made it to give away at Christmas. I f..." See moreound that by quadrupling (by 4) that I was able to make about 2 jars (12-ounce) of sauce. It also makes a great dip for chips. Thanks for a great recipe. Definately has been added to my favorites."

126

bee

Oct. 31, 2003

"This is an awesome recipe... I only changed 2 things and that is that I used pure white vinegar and one tablespoon of prepared mustard instead of the mustard powder.My husband won't let me buy bbq sa..." See moreuce anymore...hahaha.....thanks for sharing Deb."

BIGCHEEZE

Oct. 12, 2003

"This was exactly what I was looking for. A good base for a BBQ Sauce! This will be the base for all my BBQ sauces now. This time I added a little spices, herbs, Liquid Smoke, Honey and Jack Daniels......" See more. Best BBQ sauce ever!!"

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