Eggs on the Grill

Eggs on the Grill

20 Reviews 3 Pics
  • Prep

    2 m
  • Cook

    15 m
  • Ready In

    20 m
Recipe by  Jen

“Have you ever tried eggs on the grill by using a muffin pan? Just spray the pan and crack the eggs and put them on the grill. Try adding some chopped peppers and onions or anything to your liking.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.


Adjust Servings

Original recipe yields 6 servings



  1. Preheat an outdoor grill for medium high heat and lightly oil grate.
  2. Coat all holes of a muffin pan with cooking spray and crack an egg into each hole.
  3. Place on grill and grill over medium high heat for 2 minutes, or to desired doneness.

Share It

Reviews (20)

Rate This Recipe


Awesome for when you go camping & no mess & fuss!



We have made this Extravagant delicacy 10 times since we found the recipe' yesterday!!



It was very fun to grill eggs for breakfast at home. The eggs did not cook all the way on the top of our scrambled eggs so I had to flip them. I added a piece of cooked bacon on the top and some cheese to melt. Very good and fun.

More Reviews

Similar Recipes

Scrambled Eggs Done Right

Scrambled Eggs Done Right

Feta Eggs

Feta Eggs

Shirred Eggs

Shirred Eggs

Baked Eggs

Baked Eggs

Scrambled Eggs a la Jan

Scrambled Eggs a la Jan

Egg in a Cup

Egg in a Cup


Amount Per Serving (6 total)

  • Calories
  • 143 cal
  • 7%
  • Fat
  • 9.9 g
  • 15%
  • Carbs
  • 0.8 g
  • < 1%
  • Protein
  • 12.6 g
  • 25%
  • Cholesterol
  • 423 mg
  • 141%
  • Sodium
  • 140 mg
  • 6%

Based on a 2,000 calorie diet



previous recipe:

Feta Eggs


next recipe:

Scrambled Eggs Done Right