Green Onion Wraps

Green Onion Wraps

35

"This is a fun appetizer for those that enjoy flavor and zing. Fresh green onions are wrapped in cream cheese and corned beef slices. It's very easy to make and can be done ahead of time. Served on a colorful flat dish, they are very showy. They make a lovely addition to a spicy or deli-style meal."

Ingredients

10 m servings 140 cals
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Original recipe yields 12 servings

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Nutrition

  • Calories:
  • 140 kcal
  • 7%
  • Fat:
  • 11.9 g
  • 18%
  • Carbs:
  • 1.7g
  • < 1%
  • Protein:
  • 6.8 g
  • 14%
  • Cholesterol:
  • 48 mg
  • 16%
  • Sodium:
  • 375 mg
  • 15%

Based on a 2,000 calorie diet

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Directions

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  • Prep

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  1. Trim the green onion stalks so that only a small amount of green remains.
  2. Fold the corned beef slices in half to form triangles. Spread the slices with equal amounts of cream cheese. Place the green onions on the cream cheese. Roll the corned beef slices so that the green onion stalks stick out slightly. Serve chilled.
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Reviews

35
  1. 39 Ratings

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These were delicious. One thing I did change tho was to use deli ham slices and to spread the cream cheese onto the ham and roll the onion up in the ham and slice it into 1" pieces, placing the ...

My husbands family eats this every year at Christmas. The Men LOVE IT! The women don't care either way. I've trid them and they taste good but we always use the extra from our cheese ball for...

These are a great appetizer. However I used salami and deli pepperoni on mine. Try it, is is wonderful like that

A "guy" appetizer. They loved it. Women didn't touch it. A great recipe idea

I have made these for years and LOVE them. Including me, all the women in my family go crazy over these!! I like to use thin cut deli ham when I make them. I have taken them to many parties and ...

I have been making a similar one for years and we all love them. I use dried beef instead of the corned beef. The jarred dried beef is just the right size. I spread the Philly cream cheese on...

These are always a hit with men and women. Try using spreadable flavored cream cheese in a tub, add garlic powder, salt and pepper. Spread on pastrami and roll around the onion. It's not suppo...

I wanted to use up some of my green onions. After being recommended to try this by pomplemousse, I decided this would be great to take for myself to my daughter's end of school year picnic. The ...

I make something similar every year. I call it my onion cheeseball. Its quick and easy. just take all the ingrediants listed here, chop, mix and form into a ball. wrap in plastic wrap and re...