Chili Con Queso Dip I

8

"A spicy Mexican-inspired dip, this chili con queso dip is a zesty combination of easy-to-find ingredients."

Ingredients

25 m {{adjustedServings}} servings 574 cals
Serving size has been adjusted!

Original recipe yields 7 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 574 kcal
  • 29%
  • Fat:
  • 39.3 g
  • 61%
  • Carbs:
  • 48.3g
  • 16%
  • Protein:
  • 10.5 g
  • 21%
  • Cholesterol:
  • 79 mg
  • 26%
  • Sodium:
  • 467 mg
  • 19%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

  • Prep

  • Cook

  • Ready In

  1. In a large saucepan, melt butter and saute onions and bell peppers. Saute until the onions are transparent. Add salt and pepper. Gently mix in cream cheese and chili sauce. Cook on a low heat for 15 minutes. Serve warm with chips for dipping.
  • profile image
{{ reviewLastUpdatedDate | date: 'MM/dd/yyyy' }}

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

8
  1. 8 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  

yummy!!! tastes great and easy to make

This dip went so quickly and everyone kept on saying how awesome it was. I didn't use the green peppers only the red and i didn't have enough cream cheese so i put a little sour cream in it. It ...

I thought there was a little too much cream cheese going on here, so I only used one eight ounce package and instead of the chili sauce I used a can of chili with beans to give it more flavor. I...