Six Can Chicken Tortilla Soup

Six Can Chicken Tortilla Soup

1499

"Delicious and EASY zesty soup recipe that uses only 6 canned ingredients! Serve over tortilla chips, and top with shredded Cheddar cheese. Throw away the cans and no one will know that it is not from scratch!"

Ingredients

20 m {{adjustedServings}} servings 214 cals
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Original recipe yields 6 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 214 kcal
  • 11%
  • Fat:
  • 4.9 g
  • 8%
  • Carbs:
  • 27.2g
  • 9%
  • Protein:
  • 17.2 g
  • 34%
  • Cholesterol:
  • 32 mg
  • 11%
  • Sodium:
  • 1482 mg
  • 59%

Based on a 2,000 calorie diet

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Directions

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  1. Open the cans of corn, chicken broth, chunk chicken, black beans, and diced tomatoes with green chilies. Pour everything into a large saucepan or stock pot. Simmer over medium heat until chicken is heated through.
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Reviews

1499
  1. 1899 Ratings

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Doctor it up! I've made this recipe for over a year and passed it along by request. It's a definite 5 star, especially for your time invested. However, you MUST add seasoning. This recipe gi...

Two words best describe this soup: "EXCELLENT and EASY"! Several reviewers mentioned that soup was "too salty". I figured out why. DO NOT use "condensed" chicken broth; I made this mistake m...

This recipe is so quick, easy, and cheap...just open the cans and boil. I only spent about $10.00 on ingredients. My company thought it was really good. After reading the other reviews, here's...