Chow Chow I

Chow Chow I

3 Reviews 1 Pic
  • Prep

    45 m
  • Cook

    15 m
  • Ready In

    13 h
SLT
Recipe by  SLT

“A way to use all those fresh summer veggies.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 96 servings

ADVERTISEMENT

Directions

  1. In a large bowl combine tomatoes, onions, bell peppers and salt. Let stand overnight.
  2. Drain the tomato/pepper mixture and add the hot chile peppers, vinegar, sugar, and horseradish. Wrap the cinnamon, allspice, and cloves in cheesecloth or a porous bag, and add to tomato/pepper mixture.
  3. Boil for 15 minutes, or until tender.
  4. Pack tightly in sterilized jars and seal.

Share It

Reviews (3)

Rate This Recipe
5TAILSUP
45

5TAILSUP

Thanks for this recipe. I had an abundance of green tomatoes at the end of this season, and since I don't like to waste, I came looking for something to do with them. I was pleasantly surprised. My family loves this recipe. My only question is, why is it suggested that the spices and sugar be put in a cheesecloth. It just melts away into the boiling tomatoes, and leaves a messy cloth to clean up. My guess is that the cheesecloth catches the chunks of clove etc. Am I right?

Darbei
2

Darbei

In the south, it's traditionally eaten with beans and cornbread. The addition of turmeric adds a prime note, too.

Mary Lou
0

Mary Lou

This is a great recipe for using all those green tomatoes and other veggies from your garden. It is similar to pickle relish, so it can be used on hot dogs, burgers, egg salad and anywhere you would use relish.

More Reviews

Similar Recipes

Puppy Chow
(593)

Puppy Chow

Puppy Chow I
(219)

Puppy Chow I

Puppy Chow II
(70)

Puppy Chow II

Chicken Chow Mein
(57)

Chicken Chow Mein

Chow Clusters
(15)

Chow Clusters

Chow Chow II
(2)

Chow Chow II

Nutrition

Amount Per Serving (96 total)

  • Calories
  • 36 cal
  • 2%
  • Fat
  • 0.1 g
  • < 1%
  • Carbs
  • 8.5 g
  • 3%
  • Protein
  • 0.9 g
  • 2%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 282 mg
  • 11%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Puppy Chow

>

next recipe:

Chicken Chow Mein