Original recipe yields 8 servings
Based on a 2,000 calorie diet
My family is picky to say the least and this was the first thing I have ever made that everyone went back for seconds on. I only made two small changes to cut back on the sweetness. I substitute...
Very good. I didn't use soy sauce and didn't have enough brown sugar, so I substituted a cup of brown sugar and 2 tbsp of molasses. The sauce was pretty sweet, but I also didn't have crushed red...
Very good, but definitely too sweet. And, I only used 1/2 cup of brown sugar. Next time, I'll use chicken broth instead of fruit juice.