Cucumber Pea Salad

8 Reviews

Prep: 10 min
Ready In: 10 min

“This is an awesome salad!! Very refreshing with peas, cucumber, and cheese. Super easy to make also!” - by gumball

Ingredients

1 cucumber - peeled, halved lengthwise, and sliced
3/4 cup frozen peas, thawed
6 ounces Monterey Jack cheese, cubed
1/2 cup mayonnaise
1 tablespoon milk

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Metric US

Original recipe yields 5 servings

Directions

Combine the cucumber, peas, and Monterey Jack cheese in a bowl. Whisk the mayonnaise and milk together in a small bowl; pour the dressing over the salad. Stir to coat.

Nutrition

Amount Per Serving (5 total)

Calories
309 cal
15%

Fat
28 g
43%

Carbs
5.2 g
2%

Based on a 2,000 calorie diet

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Reviews (8)

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SkiBunny

May. 3, 2010

"This was a very easy recipe and I enjoyed it a lot. After reading other reviews I found it probably needed a little grated fresh onion...about 1 TBSP. That did the trick for me, it was perfect...." See more"

yo.mags

Feb. 16, 2010

"I followed this recipe exactly, and I thought it was a pretty good salad. I only gave it 4 stars because I think it needs another layer of flavor. There is something missing although I can't figure o..." See moreut what that is. I will try this again after I decide what it needs."