Dad's Spaghetti

Dad's Spaghetti


"Spaghetti like never before invented. Enjoy!"


25 m servings 680 cals
Serving size has been adjusted!

Original recipe yields 6 servings



  • Calories:
  • 680 kcal
  • 34%
  • Fat:
  • 23.6 g
  • 36%
  • Carbs:
  • 76.9g
  • 25%
  • Protein:
  • 39.4 g
  • 79%
  • Cholesterol:
  • 92 mg
  • 31%
  • Sodium:
  • 876 mg
  • 35%

Based on a 2,000 calorie diet

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  • Cook

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  1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  2. In a large skillet over medium heat, cook ground beef with onion until meat is brown. Drain. Return meat mixture to pan with tomato paste, tomato soup and water. Cook, stirring, until heated through and thickened, 5 to 15 minutes. Serve over cooked pasta.
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  1. 34 Ratings


My mom made this spaghetti all the time while I was growing up, except she also added some chopped green pepper and a can of golden mushroom soup. It is delicious!

good, but better as MY dad used to make it for us. :) don't use any water, and add a couple slices of american cheese to make it extra creamy and rich...scrumptious and kids love it.

I found this to be just okay. I made this with hopes that it would taste a lot different than just regular spaghetti sauce. I really felt like I was eating noodles in a thick tomato soup, which...

This recipe is great for the simple man. My boyfriend doesn't like a lot of fancy spices so simple good flavor is less confusing for the picky eater. Plus, it's fast! Add a can of diced tomat...

Who knew you could throw together such a few ingredients and have such a tasty result. I made it pretty much as stated other than I used large elbow macaroni and I layered it into a baking dish...

Quick and easy, and tasted great!

It was awesome.. Although i did add a pinch of cinnimon,a clove of galic,cheese and no water..the cinnimon made it have a sweet flavor.. it was totally awesome

Absolutely delicious. I did add a packet of dry spaghetti sauce mix for some extra seasoning and replaced the water with 1 cup of milk. This recipe was exactly what i was looking for, thanks

My family ate it and said they loved it. For something different I added sausage instead of hamburger and it was simple and easy to make. Nice when you don't have a jar of sauce on hand.