Awesome Bow Tie Pasta

Awesome Bow Tie Pasta

157

"A delicious pasta salad for salad or side dish that's not heavy, but delightful! Substitute halved grape tomatoes for the diced tomato for variety. This is great for if you need a fast pasta dish, but refrigerate 1 to 2 hours for more blended flavors. Optional: Add sliced black olives."

Ingredients

15 m {{adjustedServings}} servings 338 cals
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Original recipe yields 8 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 338 kcal
  • 17%
  • Fat:
  • 12.9 g
  • 20%
  • Carbs:
  • 46g
  • 15%
  • Protein:
  • 11 g
  • 22%
  • Cholesterol:
  • 19 mg
  • 6%
  • Sodium:
  • 244 mg
  • 10%

Based on a 2,000 calorie diet

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Directions

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  1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and place in ice water until cool.
  2. Toss pasta with onion, feta, balsamic, olive oil and tomato. Serve immediately or chill 1 to 2 hours in refrigerator.
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Reviews

157
  1. 226 Ratings

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I really enjoy making and eating this pasta salad. I do have some alterations I reccomend though. I always add some coarse ground garlic salt, ground black pepper and basil. Now that it's sum...

My roommate and I LOVED this pasta salad. I made a few changes to the recipe. As suggested by other reviewers I used a 16 oz. can of diced tomatoes instead of fresh and I added two tablespoons o...

I usually love cold pasta salads, but I just didn't care for it. WAY too much vinegar!!