Original recipe yields 8 servings
Based on a 2,000 calorie diet
I love anything thai! i used this recipe as a guide, but i had to substitute stuff I didnt have. I used 2 tablespoons of soy sauce, and I ommitted the lemon juice and sherry and used 2 tablespoo...
I made this with chicken satay. It was VERY good, and just spicy enough. I didn't have sherry, so I used white cooking wine. I was glad that I used low sodium soy sauce, because it might have be...
I love it! Overpowering, well of course!! But come on people, this is not sauce from an old folks home, this is THAI!! Yummmmm Thank you