“These are super easy wings that your crowd will love. This recipe will make a dinner for two or hors d'oeuvres for ten. Try your own variations with other sauces, spices, or peppers. Serve with celery sticks and bleu cheese dressing.” - by ECARLEY
Ingredients
Adjust Servings
Original recipe yields 6 servings
Directions
- Preheat grill for high heat.
- Lightly oil the grill grate. Cook the wings 8 to 12 minutes on each side, until juices run clear. The larger pieces will take slightly longer to cook.
- Melt the butter in a saucepan, and mix in the hot sauce, cayenne pepper, and black pepper.
- Place wings in a large container with a secure lid. Pour sauce over the wings, and seal. Shake wings with the sauce until thoroughly coated.
Nutrition
Amount Per Serving (6 total)
- Calories
- 305 cal
- 15%
- Fat
- 26.6 g
- 41%
- Carbs
- 0.8 g
- < 1%
Based on a 2,000 calorie diet
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Reviews (35)
Rate This Recipe
"I baked the wings instead of bbq'd them, used an extra hot sauce and they were wonderful! My husband thought the sauce could be a little thicker...." See more"
NOT HUNGRY
"We made this yesterday. Normally, I use "Frank's Hot Sauce." (not real spicy) All that I had on hand yesterday was chicken thighs and "Tapatio Hot Sauce." I also added a tsp. of garlic powder and t..." See morewo tsp. of red pepper flakes. LORD HAVE MERCY!! This has to be equivalent to sucking on a hot coal. But absolutely delish. Thanks."
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