Grilled Zucchini Pizza40 Reviews
- Prep: 10 min
- Cook: 10 min
- Ready In: 20 min
“If you grow zucchini you know it's best when young and small. However it grows so fast that sometimes you end up with huge zucchini - 15 to 20 inches long and 12 inches around. These are perfect for this recipe.” - by Kit
Original recipe yields 10 zucchini pizzas
- Slice the Zucchini into thick rounds. Combine the melted butter and crushed garlic in a small bowl. set aside.
- When the coals on your barbeque are almost burned down, lay your zucchini slices on the grill. Let cook for three minutes then turn over and brush the butter/garlic mixture on each slice. Cook for three more minutes and turn over again and brush the other side with the garlic and butter.
- Cover the slices with pizza sauce and cheese and let cook until the cheese begins to melt.
Amount Per Serving (10 total)
- 114 cal
- 10.5 g
- 3.4 g
Based on a 2,000 calorie diet
Reviews (40)Rate This Recipe
"My husband is the grill master in our family and I wanted to make this for lunch one day. I melted the butter and garlic in a large skillet. Sauteed the zucchini for about 10 minutes or so on medium..." See more. Then put them in a baking dish topped with pizza sauce and cheese then put in the oven for 6 minutes at 350 degrees."
"Yummy! I really liked these. I baked them instead of grilling. I sliced the zucchini and my daughter topped with sauce, pepperoni and cheese and threw them in the oven until cheese melted and zucchini..." See more was tender. I ate everyone of these!!"
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