“This barbeque sauce is simple, but adds a great sweet-mild hot flavor for all meat.” - by Dave G
Ingredients
Adjust Servings
Original recipe yields 3 cups
Directions
- In a small bowl combine ketchup, brown sugar, Worcestershire sauce, soy sauce, hot sauce and lemon juice. Add the finely chopped onion, season with garlic powder, salt and pepper. Mix well.
- Apply to meat around 5 minutes before you remove meat from the barbecue.
Nutrition
Amount Per Serving (6 total)
- Calories
- 107 cal
- 5%
- Fat
- 0.3 g
- < 1%
- Carbs
- 28.5 g
- 9%
Based on a 2,000 calorie diet
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Reviews (34)
Rate This Recipe
"I was making ribs and realized I didn't have any BBQ sauce. I picked this one out because it looked tasty, and it didn't let me down. My husband was shocked that I made it myself, and I have to say,..." See more I like it better than bottled sauce. Finger licking good! (we used it on pork ribs)"
Nicole C.W.
"This was really really good! BUT, if you're looking for the genuine "BBQ" flavor- this isn't really that- but me and my hubby LOVED it. Tastes so good on out hamburgers. It's a definate keeper! (didn'..." See moret have a lemon, so I used 1 1/2 tbsp of lemon juice.) Oh and I used 2 cloves of minced garlic instead of powder as I LOVE garlic."
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