“Great Iowa pork roast that is easy to make.” - by orioles198
Ingredients
Adjust Servings
Original recipe yields 3 pounds
Directions
- Preheat an oven to 350 degrees F (175 degrees C).
- Season the pork loin evenly with the onion powder, garlic powder, and black pepper; place into a roasting pan.
- Cook until the pork is no longer pink in the center, about 90 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
Nutrition
Amount Per Serving (10 total)
- Calories
- 181 cal
- 9%
- Fat
- 7.8 g
- 12%
- Carbs
- 2.7 g
- < 1%
Based on a 2,000 calorie diet
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