Original recipe yields 6 servings
Based on a 2,000 calorie diet
This recipe was wonderful. I tweaked it a tiny bit by adding celery, garlic salt, 2 tablespoons of taco seasoning, and using fat free ranch dressing instead of mayo. I was trying for a southwest...
Fast and full of flavor! This has quickly become a family favorite. I use a super-market roasted chicken instead of canned chicken, add a third of a jalepano pepper and an extra tablespoon of fr...
This was okay as is, however, I added shredded cheddar and instead of mayo. I used ranch dressing mixed with the salsa for a "calypso" type dressing.