Search thousands of recipes reviewed by home cooks like you.

Easy Smeezy Cheese Ball

Easy Smeezy Cheese Ball

  • Prep

    10 m
  • Ready In

    8 h 10 m
AVAMARIE

AVAMARIE

This is an extremely easy cheese ball recipe, that you will be asked for at every occasion! Also very versatile to different kinds of cheeses! Serve chilled with favorite chips or crackers.

Save to Recipe Box

Ingredients {{adjustedServings}} servings

Serving size has been adjusted!

Original recipe yields 8 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 270 kcal
  • 13%
  • Fat:
  • 26.6 g
  • 41%
  • Carbs:
  • 1.4g
  • < 1%
  • Protein:
  • 7.3 g
  • 15%
  • Cholesterol:
  • 33 mg
  • 11%
  • Sodium:
  • 359 mg
  • 14%

Based on a 2,000 calorie diet

Directions

  1. Mix Cheddar cheese, pecans, bacon bits, mayonnaise, and grated onion in a bowl. Shape into a ball and wrap in plastic wrap. Refrigerate over night.
Rate recipe

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

michelle320
41

michelle320

10/19/2010

Love this more as a dip! We layer it onto a tray and then cover it with a small jar of raspberry jelly. Scoop it up with club crackers. YUM!

mis7up
37

mis7up

6/18/2011

I made this, here are my thoughts for the review: It was a very decent flavored recipe. I made with Mexican shredded cheese for it was what I had on hand and Bac-O's bacon bits, because I wasn't sure the actual specification(which I liked in this)with regular mayo as well. Tasting this alone with crackers can be a bit salty. But having said that, using crackers actually takes that saltiness away and compliments the cheese ball. One thing I noticed in the mixing(preferring to the making into a ball) was it being extremely greasy from the mayo and slightly hard to shape. I shaped it after I wrapped in plastic. I would recommend a decrease of mayo by either a 1/8th to 1/4th cup of mayo. But either way it did taste rather good.

Stacy Brandt
16

Stacy Brandt

7/29/2011

AWESOME!!!!

Similar recipes

ADVERTISEMENT