Spam on the Go

Spam on the Go

73 Reviews 3 Pics
  • Prep

    10 m
  • Cook

    10 m
  • Ready In

    20 m
CLAUDINE TERLAJE
Recipe by  CLAUDINE TERLAJE

“A can of Spam, spaghetti noodles, green onions and garlic all sauteed with soy sauce and sesame oil.”

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Ingredients

Adjust Servings

Original recipe yields 6 servings

Directions

  1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  2. Meanwhile, heat vegetable oil in a medium saucepan over medium heat. Add luncheon meat, green onion and garlic and saute until light brown. Stir in cooked spaghetti , then stir in soy sauce, water, sesame oil and pepper. Mix all together, heat through and serve.

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Reviews (73)

Rate This Recipe
TDAWNP
27

TDAWNP

There is definitely a stigma on Spam here in Oregon. While I was preparing this recipe my friend came over and thought it smelled so good until I told her what it was. She then gave me this "You're actually going to feed that to your family?" look. Anyway, about the recipe: very good, very simple and very tasty. My 2 small children, my husband and I demolished it in one sitting. Simple recipe that uses pantry ingredients you have on hand. Good for those "It's-6oclock-and-I-don't-know-what-to-make" nights.

NJSS2000
26

NJSS2000

I am a closet Spam lover and my husband loves it too. We enjoyed this. My husband wasn't sure until he tried it though. Mmmmmmmmm. I had to come back and change this to excellent because my husband keeps asking me to make it again and he rarely does that with any recipe.

KRAZYKEL028
16

KRAZYKEL028

This is Wonderful! I went ahead and started another pan with Oriental style Frozen Veggies and added it to the pot with the spam and noodles... Wow! It was so good - we loved it!!! I used Hickory Smoke Spam because that was all I had on hand -- YUM!! Thanks for the recipe. :)

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Nutrition

Amount Per Serving (6 total)

  • Calories
  • 346 cal
  • 17%
  • Fat
  • 19.3 g
  • 30%
  • Carbs
  • 30.3 g
  • 10%
  • Protein
  • 12.5 g
  • 25%
  • Cholesterol
  • 39 mg
  • 13%
  • Sodium
  • 920 mg
  • 37%

Based on a 2,000 calorie diet

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