Cola Cake

Cola Cake

sheerblonde05 4

"This recipe uses a can of soda instead of the oil, water, and eggs added to packaged cake recipes. Cake comes out surprisingly fluffy and moist with a slight kick to it that people love. Experiment with different flavored sodas for slightly differing tastes."


1 h 5 m servings 99 cals
Serving size has been adjusted!

Original recipe yields 24 servings



  • Calories:
  • 99 kcal
  • 5%
  • Fat:
  • 3.4 g
  • 5%
  • Carbs:
  • 17.3g
  • 6%
  • Protein:
  • 1.3 g
  • 3%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 178 mg
  • 7%

Based on a 2,000 calorie diet

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  • Prep

  • Cook

  • Ready In

  1. Preheat an oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
  2. Combine the cake mix and cola in a large bowl. Use a hand whisk to mix ingredients until light and smooth, about 3 minutes. Pour batter into prepared baking dish.
  3. Bake cake in preheated oven until a toothpick inserted in the center of the cake comes out clean, 35 to 40 minutes. Allow cake to cool before cutting.
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  1. 71 Ratings


I loved the chocolate version, but wanted to try something different... so I made it with a french vanilla flavored cake mix, a can of diet mountain dew, and a can of well drained crushed pineap...

This is a great cake! Works great with diet drinks as well. Then the only calories in the cake is in mix. Good topped with light cool whip mixed with a little peanut butter. Cake is extremly...

This is a quick dessert when you are in need of something sweet but not a whole lot is in your pantry. There are less sugar mixes you can use these days and a variety of diet sodas that you can ...

I love this recipe and have experimented with different flavors of cake mix and diet soda. Spice cake with diet orange soda is my favorite. For those who say it doesn't rise enough but still wa...

I made this with yellow cake mix and coke zero cherry and made cupcakes. I really like it. Light and airy but a good sweet fix! It made 24 cupcakes (on the small side) and they were 2 weight ...

10 STARS!!! Everyone loved it and it is gone after one meal! A MUST TRY for any doubters out there!

Super good!! I used a cherry coke and it was absolutely the moistest cake I have ever had. It was almost like a fudgy brownie. I like the fact that it doesn't have oil or anything in it either. ...

Okay, I was skeptical. I had had friends tell me they had tried this but hadn't myself. So today I did. It's great. You don't have to use chocolate cake mix. Any flav will work. I used whi...

I made the chocolate version of this cake yesterday and it is already gone today. I used a bundt pan and added a whole egg to the recipe. In less than 24 hours, a household of 3 tore up that ca...