Baked Zucchini

Baked Zucchini

50 Reviews 1 Pic
  • Prep

    10 m
  • Cook

    30 m
  • Ready In

    40 m
Lala44621
Recipe by  Lala44621

“Creamy baked zucchini.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 4 to 6 servings

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Bring a large pot of water to a boil. Add zucchini and cook until tender but still firm, about 15 minutes. Drain, cool and scoop out seeds.
  3. In a medium bowl combine cream cheese, sour cream, Parmesan cheese and garlic. Spoon mixture into zucchini halves and sprinkle with paprika.
  4. Bake in preheated oven for 10 to 15 minutes, or until heated through.

Share It

Reviews (50)

Rate This Recipe
AngelaD74
31

AngelaD74

YUMMY! I'm sure it would be great as written, but I was looking for a main dish, so after reading other reviews I used 2 large zucchini and devided 1/2 lb browned ground beef seasoned w/ italian seasoning between each half. I was out of sour cream, so I sub'd cottage cheese & a little lemon juice in the cheese mixture and added a little oregano. I didn't have a pan big enough to boil the squash in, so I just put them in the oven w/ a little water in the pan while I was mixing up the filling & baked them for 20 mins. after adding the filling. My whole family loved these.

BONNIE74
15

BONNIE74

Very good recipe. However I added some shredded mozzarella and provolone to the cream cheese mixture. Also after putting the cream cheese mixture in I sprinkled on more cheese, tehn sprinkled with paprika. My husband loved them. I served them as an appetizer for the hockey game. We'll definately make them again.

rmkcst
14

rmkcst

My family loved this recipe! I added mozzarella cheese, and used fat free sour cream and fat free cream cheese. My kids, who are getting sick of zucchini, even loved it!

More Reviews

Similar Recipes

Baked Zucchini Chips
(507)

Baked Zucchini Chips

Sesame Parmesan Zucchini
(141)

Sesame Parmesan Zucchini

Mom's Zucchini Pie
(104)

Mom's Zucchini Pie

Stuffed Zucchini I
(72)

Stuffed Zucchini I

Oven Baked Zucchini Fries
(52)

Oven Baked Zucchini Fries

Baked Chicken and Zucchini
(33)

Baked Chicken and Zucchini

Nutrition

Amount Per Serving (5 total)

  • Calories
  • 289 cal
  • 14%
  • Fat
  • 26.7 g
  • 41%
  • Carbs
  • 6.5 g
  • 2%
  • Protein
  • 7.3 g
  • 15%
  • Cholesterol
  • 74 mg
  • 25%
  • Sodium
  • 236 mg
  • 9%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Baked Chicken and Zucchini

>

next recipe:

Baked Zucchini Fries