Almond Bark Drop Cookies

Almond Bark Drop Cookies

36
Karen B. 0

"This big recipe is quick and easy. It's great for cookie exchanges, or those times when you need a lot of cookies. It's an easy recipe for kids to help with too."

Ingredients 30 m {{adjustedServings}} servings 241 cals

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 241 kcal
  • 12%
  • Fat:
  • 15.7 g
  • 24%
  • Carbs:
  • 21.9g
  • 7%
  • Protein:
  • 5.6 g
  • 11%
  • Cholesterol:
  • 5 mg
  • 2%
  • Sodium:
  • 77 mg
  • 3%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. In a microwave oven or over a double boiler, melt the white confectioners' coating, stirring frequently until smooth. Remove from heat. Stir in peanut butter until well blended. Fold in the peanuts crisp rice cereal and marshmallows. Drop by heaping spoonfuls onto waxed paper lined baking sheets.
  2. Chill until set. Store in refrigerator.
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Reviews 36

  1. 42 Ratings

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KDBONN
1/25/2004

This is an easy and quick recipe. My kids love it. Also, for those questioning where the almonds are, "Almond Bark" is the common name for white-chocolate baking and candy making squares that come in 1 pound bulk packages to melt for dipping and candy making. The editors of this site chose to list this ingredient as "white confectioners coating", something people who use this ingredient would probably never actually call it.

TIGERLADY50
2/22/2003

Just a question - How can these be Almond Bark Cookies when there are no almonds in it? Most things with almond bark generally have chocolate in them....Kady

ALBREE
1/25/2004

I made these cookies for a Christmas Basket and as part of a Cookie Exchange at church. They were a HUGE HIT! Everyone loved them. These are a definite keeper. I didn't have any trouble with the candy coating at all.