Easy Mango Salsa

Easy Mango Salsa

7 Reviews 2 Pics
  • Prep

    15 m
  • Ready In

    1 h 15 m
jartiv
Recipe by  jartiv

“This mango salsa goes great with your favorite tortilla chips or as a topping for grilled chicken or fish! It only takes a handful of ingredients and is ready in just minutes!”

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Ingredients

Adjust Servings

Original recipe yields 6 servings

Directions

  1. Stir the diced mango, black beans, corn, cilantro, lime juice, salt, and pepper together in a bowl. Chill at least 1 hour before serving.

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Reviews (7)

Rate This Recipe
just me
11

just me

This was great!! My dinner guest oo'd and aah'd they loved it, my family did too. I served it over broiled chicken some just ate it as a mango salad. I prepped early in the day so plenty of time to marinade. I think next time I'll add extra lime and cilantro, to taste;)

jennieclub
11

jennieclub

We added a tomato and a 1/4 cup onion

Momofsee
7

Momofsee

I too add onion and petite diced tomatoes - a little crazy salt doesn't hurt either. This recipe is out of this WORLD and uniquely different. Great with Tostitos Scoops!

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Nutrition

Amount Per Serving (6 total)

  • Calories
  • 99 cal
  • 5%
  • Fat
  • 0.5 g
  • < 1%
  • Carbs
  • 25.5 g
  • 8%
  • Protein
  • 1.5 g
  • 3%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 168 mg
  • 7%

Based on a 2,000 calorie diet

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Fresh Mango Salsa

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Grilled Pineapple Mango Salsa