Clone of a Cinnabon

Clone of a Cinnabon

5356

"You have got to try these. The first time I made them, I thought of how much money I could save by making my own!"

Ingredients

3 h {{adjustedServings}} servings 525 cals
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Original recipe yields 12 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 525 kcal
  • 26%
  • Fat:
  • 18.6 g
  • 29%
  • Carbs:
  • 82g
  • 26%
  • Protein:
  • 9 g
  • 18%
  • Cholesterol:
  • 64 mg
  • 21%
  • Sodium:
  • 388 mg
  • 16%

Based on a 2,000 calorie diet

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Directions

  • Prep

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  • Ready In

  1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select dough cycle; press Start.
  2. After the dough has doubled in size turn it out onto a lightly floured surface, cover and let rest for 10 minutes. In a small bowl, combine brown sugar and cinnamon.
  3. Roll dough into a 16x21-inch rectangle. Spread dough with 1/3 cup butter and sprinkle evenly with sugar/cinnamon mixture. Roll up dough and cut into 12 rolls. Place rolls in a lightly greased 9x13 inch baking pan. Cover and let rise until nearly doubled, about 30 minutes. Meanwhile, preheat oven to 400 degrees F (200 degrees C).
  4. Bake rolls in preheated oven until golden brown, about 15 minutes. While rolls are baking, beat together cream cheese, 1/4 cup butter, confectioners' sugar, vanilla extract and salt. Spread frosting on warm rolls before serving.

Footnotes

  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
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Reviews

5356
  1. 7033 Ratings

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Someone wanted to know how to make this without a bread machine, here is how. Dissolve the yeast in the warm milk in a large bowl. Mix in the sugar, margarine, salt, and eggs. Add flour and mix ...

These are fantastic cinnamon rolls but I have yet to see people suggest the key part to these rolls! As soon as you take them out of the oven you need to flip the pan over which allows all of t...

These are fantastic! It's a fairly quick and easy recipe as far as cinnamon buns go, and you definitely DON'T NEED A BREAD MACHINE to make them. Just use an 8 gram pack of dry active yeast inst...