nasty-cake

Nasty Cake

2 Reviews Add a Pic
  • Prep

    10 m
  • Cook

    35 m
  • Ready In

    1 h 15 m
michaelsgal85
Recipe by  michaelsgal85

“This is the absolute best Southern cake recipe ever. A friend of mine gave me this, and said her momma from Georgia gave it to her. We call it 'Nasty Cake' because it is so good, but has so many calories. This is not for those trying to watch their weight! Use a deep cake pan.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 12 servings

Directions

  1. Prepare batter and bake cake as directed on the package.
  2. About 5 minutes before the cake is finished baking, melt the butter in a large saucepan to allow for foaming, and stir in the evaporated milk. Bring the mixture to a boil over medium heat, and stir in the corn syrup and sugar. Bring back to a boil, stir to dissolve sugar, turn off the heat, and add the baking soda. Stir continuously until the baking soda is mixed in and stops foaming, about 2 minutes.
  3. Remove the cake from the oven, and poke holes in the hot cake with a butter knife or the end of a wooden spoon. Pour the syrup over the hot cake, and let cool before cutting.

Share It

Reviews (2)

Rate This Recipe
MiniCook
20

MiniCook

i made this today because i was bored. looking at the title and steps of the recipie, i can tell that not much thought was put into this. It also tasted bad. not as the details rave about it.

Teresa
16

Teresa

The title says it all. Sorry, not for me.

More Reviews

Similar Recipes

White Almond Wedding Cake
(448)

White Almond Wedding Cake

Fourteen Layer Chocolate Cake
(35)

Fourteen Layer Chocolate Cake

Gluten-Free Chocolate Cake with Semi-Sweet Chocolate Icing
(32)

Gluten-Free Chocolate Cake with Semi-Sweet Chocolate Icing

Yellow Clooney Cake
(30)

Yellow Clooney Cake

Penny's Whiskey Cake
(21)

Penny's Whiskey Cake

Key Largo Key Lime Pound Cake with Key Lime Glaze
(21)

Key Largo Key Lime Pound Cake with Key Lime Glaze

Nutrition

Amount Per Serving (12 total)

  • Calories
  • 355 cal
  • 18%
  • Fat
  • 12 g
  • 18%
  • Carbs
  • 60.9 g
  • 20%
  • Protein
  • 3.1 g
  • 6%
  • Cholesterol
  • 26 mg
  • 9%
  • Sodium
  • 418 mg
  • 17%

Based on a 2,000 calorie diet

Top

<

previous recipe:

White Almond Wedding Cake

>

next recipe:

Key Largo Key Lime Pound Cake with Key Lime Glaze