Dressing for Garden Lettuce

Dressing for Garden Lettuce

2
cooks4forty 47

"Garden lettuce calls for a light and tangy dressing. My grandmother had the perfect dressing and now you do, too."

Ingredients 5 m {{adjustedServings}} servings 55 cals

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 55 kcal
  • 3%
  • Fat:
  • 2.1 g
  • 3%
  • Carbs:
  • 6.7g
  • 2%
  • Protein:
  • 1.9 g
  • 4%
  • Cholesterol:
  • 8 mg
  • 3%
  • Sodium:
  • 263 mg
  • 11%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. Whisk the evaporated milk, vinegar, sugar, salt, and pepper together in a bowl until the sugar is dissolved. Chill until ready to use.
Tips & Tricks
Absolutely Fabulous Greek Dressing

This tangy dressing travels well since it doesn't need refrigeration.

Honey Mustard Dressing II

This dressing is great for salads and for dipping veggies.

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Reviews 2

  1. 4 Ratings

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Gail Cobile
7/6/2009

I love how easy this is with super simple ingredients. Almost a buttermilk flavor and with all this lettuce, one I'll do over again. Great timing. Thanks for sharing cooks4forty!

Love2Cook
10/9/2009

Was not for us. Tasted like milk, vinegar, and sugar. Maybe try it with rice vinegar?