Dressing for Garden Lettuce

Dressing for Garden Lettuce

2 Reviews 1 Pic
  • Prep

    5 m
  • Ready In

    5 m
cooks4forty
Recipe by  cooks4forty

“Garden lettuce calls for a light and tangy dressing. My grandmother had the perfect dressing and now you do, too.”

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Ingredients

Adjust Servings

Original recipe yields 10 tablespoons

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Directions

  1. Whisk the evaporated milk, vinegar, sugar, salt, and pepper together in a bowl until the sugar is dissolved. Chill until ready to use.

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Reviews (2)

Rate This Recipe
Gail Cobile
13

Gail Cobile

I love how easy this is with super simple ingredients. Almost a buttermilk flavor and with all this lettuce, one I'll do over again. Great timing. Thanks for sharing cooks4forty!

Love2Cook
5

Love2Cook

Was not for us. Tasted like milk, vinegar, and sugar. Maybe try it with rice vinegar?

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Nutrition

Amount Per Serving (5 total)

  • Calories
  • 55 cal
  • 3%
  • Fat
  • 2.1 g
  • 3%
  • Carbs
  • 6.7 g
  • 2%
  • Protein
  • 1.9 g
  • 4%
  • Cholesterol
  • 8 mg
  • 3%
  • Sodium
  • 263 mg
  • 11%

Based on a 2,000 calorie diet

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