Dressing for Garden Lettuce

Dressing for Garden Lettuce

2 Reviews
  • Prep: 5 min
  • Ready In: 5 min

“Garden lettuce calls for a light and tangy dressing. My grandmother had the perfect dressing and now you do, too.” - by cooks4forty

Ingredients

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Adjust Servings

Original recipe yields 10 tablespoons

Directions

  1. Whisk the evaporated milk, vinegar, sugar, salt, and pepper together in a bowl until the sugar is dissolved. Chill until ready to use.

Nutrition

Amount Per Serving (5 total)

  • Calories
  • 55 cal
  • 3%
  • Fat
  • 2.1 g
  • 3%
  • Carbs
  • 6.7 g
  • 2%
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Based on a 2,000 calorie diet

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Reviews (2)

Rate This Recipe
SouthernGma
13

SouthernGma

"I love how easy this is with super simple ingredients. Almost a buttermilk flavor and with all this lettuce, one I'll do over again. Great timing. Thanks for sharing cooks4forty!..." See more"

Love2Cook
5

Love2Cook

"Was not for us. Tasted like milk, vinegar, and sugar. Maybe try it with rice vinegar?..." See more"

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