Simple Syrup109 Reviews
- Prep: 1 min
- Cook: 10 min
- Ready In: 30 min
“Simple syrup is a commonly used ingredient in many cocktails and other drink recipes. It's also easy to make!” - by Shaggy
Original recipe yields 1 1/3 cups
- In a medium saucepan combine sugar and water. Bring to a boil, stirring, until sugar has dissolved. Allow to cool.
Amount Per Serving (16 total)
- 48 cal
- 0 g
- 12.5 g
Based on a 2,000 calorie diet
Reviews (109)Rate This Recipe
"I worked in a famous Italian Bakery visted by even movie stars and this was their now not so secret way of keeping their cakes fresh and moist! They made it by the gallons and added oranges cut in ha..." See morelf during the boiling process. They also added amaretto licqure to it. They kept it in a bottle (wine or pop bottle will do) and sprinkled it on both the centre and top layers before icing. Just add a sprinkle to make it moist-don't soak it or you'll have a gross soggy cake. Good Luck!"
BILLY B HILLBILLY
"I use this syrup to brush on cake layers for extra moisture. I just flavor it to taste with whatever - whiskey, vanilla, almond, liqueur - whatever! I store mine in the refrgerator since it seems to g..." See moreet modly if left out."
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