World's Greatest Martini

World's Greatest Martini

7 Reviews 1 Pic
  • Prep

    3 m
  • Ready In

    3 m
Bill Hyde
Recipe by  Bill Hyde

“Use a good quality gin in this adult beverage. A twist of lemon zest is an alternative to the olive garnish.”

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Ingredients

Adjust Servings

Original recipe yields 4 servings

Directions

  1. Fill cocktail shaker with fresh ice cubes. Add about 1/2 ounce each dry and sweet vermouth. Shake enough to coat ice and pour off liquid. Add eight ounces gin to coated ice in shaker and shake vigorously. Pour into four chilled Martini glasses, garnish with pimiento-stuffed olive and serve.

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Reviews (7)

Rate This Recipe
ALETA14
37

ALETA14

I usually don't put that much vermouth in mine, but this was really excellent.

bluegrassgirl
24

bluegrassgirl

Definitely the best martini I've ever made at home. I added just a splash of olive juice. I will use this recipe again.

Sandy
20

Sandy

Only second time I ever had a Martini - only change was I used olives stuffed with onions - awesome

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