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Firecracker Chili Powder

Firecracker Chili Powder

  • Prep

    5 m
  • Ready In

    5 m
Phoenix2099

Phoenix2099

This is a chili powder that I created myself. Regular chili powder was just not cutting it, and the chili powder packets tasted, well.... packety... As they say, necessity is the mother of invention. The recipe will make a small canister of powder. This will be good for 1-3 batches of chili depending on batch size and intensity of the flavoring.

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Ingredients {{adjustedServings}} servings

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Original recipe yields 3 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 24 kcal
  • 1%
  • Fat:
  • 1.2 g
  • 2%
  • Carbs:
  • 4.9g
  • 2%
  • Protein:
  • 1 g
  • 2%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 442 mg
  • 18%

Based on a 2,000 calorie diet

Directions

  1. Mix the ground dried chilies, paprika, cayenne pepper, salt, black and red pepper blend, garlic powder, ground cumin, and ground nutmeg in a small bowl. Store in an airtight container.
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Reviews

purple-girl
8

purple-girl

8/24/2009

We like this! It made the last of the chili powder that we had go farther. Also - it tasted great and we thought the nutmeg was ingenious! Thanks.

Sarah Jo
6

Sarah Jo

12/10/2010

This is absolutely what I needed for today. I plan on using this on air popped popcorn and spicing up baked oyster crackers. Thank you so much for sharing this.

DOLLCHIQUE
5

DOLLCHIQUE

10/13/2009

Don't skip the nutmeg--it's a "secret weapon" in a lot of savory recipes!

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