Buster Bar Ice Cream Dessert

Buster Bar Ice Cream Dessert

161
GVANDERHEY 0

"Just like the famous ice cream dessert. Very yummy."

Ingredients

8 h {{adjustedServings}} servings 463 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 463 kcal
  • 23%
  • Fat:
  • 28.5 g
  • 44%
  • Carbs:
  • 48.9g
  • 16%
  • Protein:
  • 7.4 g
  • 15%
  • Cholesterol:
  • 29 mg
  • 10%
  • Sodium:
  • 279 mg
  • 11%

Based on a 2,000 calorie diet

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Directions

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  1. Combined crushed cookies and melted margarine and press into a 9x13 inch dish. Chill 1 hour in refrigerator.
  2. In a saucepan over medium heat, combine confectioners' sugar, evaporated milk, chocolate chips and 1/2 cup margarine. Bring to a boil, stirring constantly, and boil 8 minutes. Remove from heat and stir in vanilla. Set aside to cool.
  3. Slice vanilla ice cream into 3/4 inch slices, and place them in a single layer over the chilled crust. Smooth the seams. Sprinkle the peanuts over the ice cream. Top with the cooled chocolate sauce. Cover and freeze 8 hours or overnight.
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Reviews

161
  1. 192 Ratings

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HUGE hit. Huge. Unequivocally the star of the show. This dessert brought grown men to their knees. Never mind dinner, I could have served this and this alone and I think everyone would have been...

Awesome. I made this in a 9" springform pan and I layered the crust, ice cream, some fudge topping, then ice cream, peanuts, and the remainder of the fudge topping. I will never buy a $14 ice ...

THE BEST! I will never go to DQ again for this! I crushed one package of Oreos in a plastic wrapper and the cream filling stuck to the sides...so I threw the bag in the freezer for 5 minutes an...